Hoisin Sauce Lee Kum Kee


Brand:                               Lee Kum Kee

Weight:                             397g

Origin:                               China

Expiration Date:               May 13, 2023

Out of stock


The thick, dark brown seasoning sauce Hoisin (海鲜 酱) made from fermented soybeans, chillies and garlic is particularly popular in China. In terms of taste, it is more sweet than savory. Hoisin Sauce can be used both as a seasoning sauce for wok dishes and marinade, and as a dip for roasted meat or pancakes.

Ingredients: sugar, water, fermented soy bean paste (water, salt, soybeans , wheat flour), salt, dried sweet potato, coloring: E150a, modified corn starch, dried garlic, sesame paste, spices, salted chilli peppers, acidulant: E260

Brand: LEE KUM KEE (Made in China)

Responsible Entrepreneur: Lee Kum Kee (Europe) Ltd., 3 Harbor Exchange Square, London, E14 9GE, United Kingdom


average nutritional information each 100 g
energy 956 kJ / 226 kcal
fat 1.2 g
hereof: saturated fatty acids 0.2 g
carbohydrates 51 g
of which sugars 49 g
protein 1.7 g
salt 6.9 g

Additional information

Weight .620 kg


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